June 12, 2010

Trend We Love

Move over fondant, buttercream is making a comeback! And it's proving that it is just as chic and modern as its counterpart! Nowadays, brides aren't that worried about having an intricate and detailed cake. They want something real and completely delicious! Bakers are getting more creative when it comes to buttercream and the results are lovely, and quite tasty too!

What are your cake plans? Will you go with smooth fondant or textured buttercream?


  1. Yum!! I love butter cream so much more than fondant!

  2. Yummy!!! I love buttercream! It has a softness to it that fondant can't quite seem to achieve!!!



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